Sending Smiles ~

What an weekend! Three weddings and all so colorful and lovely! First up, bride Jackie chose these super cool green and ivory bouquets for her maids. Green buttons, orchids and berries along with ivory roses. Loops of lily grass make for an interesting combination, don't you think?   Bride Jackie's bouquet was a stunner for sure. Deep blue thistle, ivory roses, white mini gerbers, arabicum, hydrangea and anemone's combine to make for a very textured bouquet.  Ah, I'm in love with cascade bouquets lately and this one is amazing. White and purple picasso mini calls with white stephanotis, white tea rose and deep burnt orange spray roses accented with green berries and ivy for bride Gia.  Gia's maids will carry these amazing burnt orange roses, ivory spray roses and brown berries. What a pretty combination for a fall wedding, don't you think?  Bride Melissa went for the softer, romantic side of a fall wedding. Very pale blush pink roses, silvery lav

Every now and then we get a bride who comes in and gives us creative liberty with her bridal bouquet - this is one such bouquet. Don't you just love it? We sure do, especially all the interesting texture. Made using Paco mini callas, mini gerbers, Orange Unique roses, Tango protea, chocolate brown mini cymbidium orchids, fiddle ferns, coffee foliage, seeded euc and fresh lotus pods! Wow, that is a mouthful. What do you think? Would you want to carry a bridal bouquet like this for your fall wedding? To see this and more of our wedding designs, visit our website at www.perfectweddingflowers.com 

We love getting rare and unusual flowers here at the shop and Banksia is one of them!  Banksia is a genus of around 170 species plant family Proteacea. If you have ever seen our very cool Pincushino Proteas at the shop, they are from the same plant family. These Australian wildflowers are easily recognized by their characteristic flower spikes and fruiting "cones" and heads.  Heavy producers of nectar, Banksias form a vital part of the food chain in the Australian bush. They are an important food source for all sorts of nectariferous animals, including birds, bats, rats, possums, sting less bees and a host of invertebrates. Furthermore, they are of economic importance to Australia's nursery and cut flower industries.  When we purchase these super cool flowers, they come by way of the Dutch Flower Market. Long lasting and quite large, our designers love making arrangements with them. If you are looking for something a bit unusual, perhaps ask us to add a few

Someone called us the other day and said ~ "What do you do? I don't know what your company does". Hm, I had to think about that and there was a part of me (the Jersey Girl Part) that wanted to come back with "We do air conditioning and carpet cleaning" but as you an imagine, that won't win me any customers. This is not the first time I've been asked that question but our name really does say at least most of what we do. Monday Morning Flower and Balloon Co ~ we do flowers, we do balloons, that's not all but it's a big part!! This past weekend we inflated and delivered 500 helium filled latex balloons in shades of pink for a radio station "Breast Cancer" event. In fact, we inflate over 40,000 helium filled latex balloons every year. Just ask Alanna, Holly and Melissa and they'll show you they have the strong fingers to prove it!  Now yes, we also do flowers. Folks often say "I'll bet most of your flower sales come fr

This weekend's weddings seem to sum of the weather. On one hand, it's October 6th and the nights have started to get cool and the leaves are starting to drop here near our shop in Princeton Forrestal Village. Summer is definitely over and so our wedding designs for bride Dawn reflect the traditional fall feel of the season. Her bouquet was made using rich red roses along with a variety called Circus, which is a yellow and red bi-color. Along with the roses we have mango mini calla lilies, seeded eucalyptus, burgundy berries, Tango pincushion protea and very cool uhule fiddle ferns. She loved it!!  Now talking about weather, although the calendar says fall, the temperatures say summer, hitting highs in the low 80's so our next bride Kristie's bouquet reflect the feel of the day. Her bouquet was made using yellow fever few buttons, yellow and pink ranunculus, white mini daisies, garden roses, buplurium and gardenias. Gardenia's are special to Kristie and keep

We had so much fun Wednesday night hosting our 2nd hands on design class. This time we taught  everything you needed to know to make your own Fall Wreath! First timer Jessica had a wonderful time and we were impress with not only her talent but all the ladies who did a great job!!  Each participant was given a grapevine wreath as their base, some ribbon, dried oak leaves, pine cones and dried wheat. From there the ladies were able to choose from a large array of other elements such a faux fruit, berries, vines and other dried materials.   Once their elements were chosen, Sheryl and Alanna had the honors of applying the hot glue. Between making their wreaths, talking and snacking on wine and cheese, a very pleasant night was had by all!   Let's face it, everything is better with Wine and Cheese! Melissa, Jeanne and Martha have enjoyed coming out to the store for a little "creative girl" time.   Mother and daughter team Jeanne and Amanda had fun creating

Have you seen our Wedding Wire Page? We recently add new photos, a new video and even received a few new reviews recently.  Watch this sweet little video and then be sure to visit our WeddingWire Page. We've also updated our Wedding Website so be sure to take a look around. It's much easier to find examples of our work by color, season and more.  We love doing weddings and we hope it shows.